Sponsor me, Cold Stone
There is this new Icecream place that is opening new stores every day that just rocks my taste buds, the same way that Krispy Kreme parties in my mouth and Wendy's parties in my stomach. It's called Cold Stone, and I love it.
First off, beside the one in the mall, walking into the place smells like what I think Willy Wonka's chocalate factory would smell like if it really existed. Not just the smell of baked goods, but also chocalates, nuts, candies and yes, the icecream itself.
So what's the twist that makes this icecream so good? Well, you basically get to create your own flavor mix of ice cream that's as delicious as Ben and Jerry's, but 10 times more customizable, and 10 times less watered down than a Dairy Queen Blizzard. They scoop up the icecream, take your mix-ins, plop it on to their self-named invention, the Cold Stone, which is basically a frozen slab of marble, and they mix the toppings into the icecream by hand. Because the stone is frozen, the icecream doesn't taste mushy. So the Cold Stone is what makes Cold Stone, Cold Stone. You'd be disappointed if you tried this with a carton of Breyer's.
The icecream choices are thick, not too sweet, and just the right flavor. The mix-ins are perfect, there's everything you'd ever want to put into your icecream that you'd normally want to put in your icecream. The only mix-in mixing that I would want to see added is Marshmellow syrup. Though they have marshmellows, I think marshmellow syrup is a little bit better. Unless of course, they'd like to melt me a handfull of marshmellows every time I went there.
IT'S DELICIOUS. GET MORE COLD STONE.
Okay Cold Stone. I just plugged the shit out of you. Please send me coupons or something. I want more icecream.